Lady Wong Patisserie (urban Hawker – Midtown)

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Know the hours? Send them to us.

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135 W 50th St, New York, NY 10020

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Address135 W 50th St, New York, NY 10020

NeighborhoodManhattan Community Board 5

StyleFrench bakery

CountyNew York County

Time zoneEastern Time

From city center1.3 mi north

About Lady Wong Patisserie (urban Hawker – Midtown)

Lady Wong Patisserie (urban Hawker – Midtown) serves New York from 135 W 50th St, roughly 1.3 mi from downtown New York, heading north.

New York has 1,497 places on our map that bake or sell fresh pastry, and this is one of them — about one per 5,663 people living in the city. Nearest alternative: L'Ami Pierre at 149 W 51st St, less than 0.1 mi away.

Hours were not published with this listing. Most French bakerys in New York open in the early morning, but confirming first is a good idea.

At a glance

Listed as	French bakery
Bakeries in New York	1,497
Nearest bakery	less than 0.1 mi

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What to order

Typical items at a French bakery like this one — the bakery's own selection may differ.

Full menu

Viennoiserie

Pain au ChocolatCroissant dough rolled around two batons of dark chocolate, flaky and buttery with bittersweet pockets.
Croissant aux AmandesDay-old croissant soaked in syrup, filled and topped with almond cream and sliced almonds, then rebaked; dense, sweet, and crisp-edged.
Pain aux RaisinsA spiral of croissant dough spread with crème pâtissière and rum-soaked raisins, soft in the middle and crisp at the edges.
Chausson aux PommesPuff pastry turnover filled with chunky apple compote, scored on top and glazed to a lacquered finish.

Pain

Brioche NanterreA loaf of buttery brioche baked in a pan from several dough balls, ideal for toast or pain perdu.
Pain de SeigleRye bread with a dense, moist crumb and earthy sourness, traditionally served with oysters and salted butter.
Baguette TraditionMade only from flour, water, salt, and leaven, with a crackly crust, irregular holes, and a creamy, wheaty crumb.
Pain de CampagneA rustic country loaf blending white and whole-grain flours, leavened with levain for a thick crust and mild tang.

Pâtisserie

Tarte aux FraisesCrisp pâte sucrée with vanilla crème pâtissière and glazed fresh strawberries arranged in tight rows.
OpéraThin almond sponge layers soaked in coffee syrup, alternated with coffee buttercream and ganache under a glossy chocolate glaze.
Tarte TatinUpside-down apple tart of butter-caramelized apples on a pastry base, deeply amber and soft-set, often served with crème fraîche.
Éclair au ChocolatLong choux pastry filled with dark chocolate pastry cream and topped with glossy chocolate fondant, crisp-shelled and creamy within.

Photos

All photos

Lady Wong Patisserie (urban Hawker – Midtown) in New York, NY — Lady Wong Patisserie (urban Hawker – Midtown)

Display case in a Chinese bakery — illustrative photo — Illustrative photo

Cake display cases with cakes and pastries in Brastads Bageri 4 — illustrative photo — Illustrative photo

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Questions about Lady Wong Patisserie (urban Hawker – Midtown)

What are Lady Wong Patisserie (urban Hawker – Midtown)'s hours?

We have not verified a weekly schedule for Lady Wong Patisserie (urban Hawker – Midtown) yet. Please confirm with the bakery before visiting.

Where is Lady Wong Patisserie (urban Hawker – Midtown) located?

Lady Wong Patisserie (urban Hawker – Midtown) is at 135 W 50th St, New York, NY 10020, in the Manhattan Community Board 5 neighborhood. Tap the map on this page to open turn-by-turn directions.

What should I order at Lady Wong Patisserie (urban Hawker – Midtown)?

As a French bakery, typical picks include Pain au Chocolat, Croissant aux Amandes, Brioche Nanterre, and Pain de Seigle. See the full menu page for more.

What other bakeries are near Lady Wong Patisserie (urban Hawker – Midtown)?

Nearby options include L'Ami Pierre (less than 0.1 mi), Mia's Brooklyn Bakery Times Square (0.1 mi), and Krispy Kreme (0.1 mi).